PROFILE
QUALITY AND SAFETY
A Quality Management System, based on Quality Assurance is in place and the Hazard Analysis Critical Control Point (HACCP) technique is used –We are HACCP accredited. Safety and quality standards, as encompassed in legislation and in the requirements of Good Manufacturing Practice (GMP), are continuously exceeded.
Over the past 10 years the company has grown to become a truly sustainable business by primarily focusing on supplying the Asia, Europe and America market with top quality produce. This focus has been maintained during a time that the exchange rate has been far more lucrative for export and although a certain percentage of production will always be exported, our enviable track record has proven that you , will always remain our most treasured asset.
We are a proud Thailand company and will always operate in the best interest of its farmers, communities and consumers.